Here’s the rundown of the city’s best breweries and taprooms to visit on a beer-drinking walkabout in Hobart. 

Through all of the varied rhythms of her life, Yodit Tefara’s love for cooking has remained a familiar constant. Growing up in Ethiopia, Yodit learned the secrets of traditional cuisine alongside her mother. As a young woman in a Sudanese refugee camp, cooking became her way to bring comfort and friendship to others fleeing conflict and persecution.